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curd strength
meaning in English
干酪凝乳强度
Examples
The effects of salt - coagulants embedment ratio on instant soybean
curd strength
, water losing rate and organoleptic evaluation were studied
摘要研究了盐类凝固剂的不同包埋比例对即食豆腐脑的凝胶强度、失水率及感官评定得分的影响。
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